Product sheet
Analysis of Drinks,
Wines & Spirits
Examples of foodstuffs
- Wines,
- Sparkling wines,
- Grape juice, musts,
- Spirits: Armagnac, Cognac, Whiskey, Pastis,
- Beer
- Ciders,
- Juice,
- Sodas,
- • Teas, coffees, infusions, …
LABGTA26 Matrices
- Alcoholic beverages,
- Juices and vegetable juices,
- Sodas,
- Aromatic and medicinal plants, …
Molecules quantified
- Bisphenol A, F, S, B, M and AF
- Phthalates (DEHP, DBP, BBP, DINP, DIDP, …), aromatic amines,
- BADGE, BFDGE,
- MOSH-POSH / MOAH,
- BTEX (residual solvents),
- Haloanisoles, Halophenols
- Off flavors,
- Aromas (Esters, Thiols, …)
Techniques in place
- HeadSpace (HS),
- SPME,
- ASE
- SBSE,
- Themordésorption,
- Purge & Trap
- GC-MS,
- GC-MS / MS
- HPLC UV & Fluo
- LC-GC / FID, …
According to EC N ° 1881/2006, EU N ° 10/2011, EC N ° 1985/2005, DGCCRF Note N ° 2004/64, French Decrees, European Resolutions, OIV Guide, …
Scope n ° 1-6506 available onwww.cofrac.fr